Burger King New Zealand Gets A Classic South African/British Treat!
Seems like we're talking about BK today!
The Devil works hard, but apparently Burger King works harder?
At least in the past few days.
Earlier today, Darryl talked about the new BK campaign about “no preservatives!”. You can check it out here.
In OTHER BK news, the company has unveiled a classic South African/British treat has been added to the menu in New Zealand.
Behold the chip butty. A burger made of fries, mayo, and ketchup!
A perfect vegetarian treat in my opinion!
It’s been around in the UK forever, and also in South Africa! I was introduced to this classic in college a few years ago by a close friend.
SOO GOOD.
Twitter reacted accordingly:
The entire U.K. wants to claim intellectual property on this because we did it first
— Frances Weetman (@francesweetman) February 17, 2020
https://twitter.com/rosiegold27/status/1229350609230467072
https://twitter.com/orkneybotanist/status/1229408052534796291
Would you give it a try if it hits Canada? I would highly recommend it.
