Jell-O Is Turning Brussels Sprouts Into Dessert — Because Why Not?
Just when you thought American Thanksgiving couldn’t get any weirder, Jell-O said, “Hold my spoon.” 🥄
To celebrate its 125th anniversary, Jell-O is releasing limited-edition “No Thanks” Thanksgiving Moulds — transforming the most polarizing holiday sides (yes, even Brussels sprouts) into wobbly, colourful desserts.
The $5 kits — available exclusively on Walmart.com starting November 11 — come with a silicone mould and a box of Jell-O mix so you can create (and re-create) your own questionable masterpieces. Think cranberry sauce, pecan pie, and green vegetable impostors… all in jiggly dessert form.
The campaign perfectly taps into 2025’s “playful food” trend — comfort foods with a retro twist and a dash of humour. It’s nostalgic, it’s weirdly charming, and it’s definitely going to start a few family debates at dinner.
🍮 Moral of the story: This American Thanksgiving, you can eat your veggies… and jiggle them too.
RELATED: 80% of Canadians Think Our Thanksgiving Is Better Than Americas
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