GRILLING MAKES US FEEL GOOD!
41% of people in a new survey say that they plan on having backyard BBQs […]
41% of people in a new survey say that they plan on having backyard BBQs this summer!
15% of people said that they grilled more during the pandemic as a means of feeling more productive.
More than 60 percent of grill owners prepared 1-2 meals on their grill each week on average during the pandemic. An impressive 21 percent grilled 3-5 meals each week.
Because we’re grilling so much, 15% of people say they either have or will soon buy a new BBQ.
Nearly a quarter of grillers (21 percent) upped their grilling game during the pandemic and tried more technical and/or new grilling endeavours such as smoking, rotisserie, and grilling fish.
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