THE MOST POPULAR VEGGIES
Four in 10 people are picky when it comes to vegetables, according to new research.
A survey of over 2,000 people revealed that almost 40% won’t try a new veggie just because they’re too picky and because they don’t know how to cook other veggies.
And only 30% feel confident that they eat a balanced diet most of the time, with one in four admitting that they only eat healthy once in a while.
When it comes to vegetables, people are creatures of habit — 62% said they always buy the same veggies when shopping for produce.
The most popular veggies bought each week include potatoes (61%), lettuce (61%), onions (55%) and carrots (53%).
While homestyle and hearty dishes are often regarded as comfort food, data suggests vegetables provide some level of comfort, as well.
Related: Fruits and Veggies With The Most Pesticides...
Two in three respondents who like veggies said they feel relaxed or peaceful after eating them, and three in 10 (31%) said incorporating them into a balanced diet makes them feel empowered.
Carrots (34%) also join celery (33%) as the most dippable vegetables. More millennials said they’d pick up a carrot for dipping (38%), compared to those aged 57 and older (27%).
Most said they would give select vegetables a second chance if they learned how to cook it properly (52%) or if they learned more about its health benefits (42%).
MOST POPULARLY BOUGHT VEGETABLES
- Potatoes (61%) (tie)
- Lettuce (61%) (tie)
- Onion (55%)
- Carrots (53%)
- Peppers (45%)
- Corn (45%)
- Beans (36%)
- Garlic (34%)
- Mushrooms (34%)
- Celery (29%)
VEGETABLES AMERICANS ARE MOST LIKELY TO EAT
- Broccoli (70%)
- Carrots (69%)
- Spinach (55%)
- Sweet potatoes (53%)
- Asparagus (50%)
- Cabbage (47%)
- Cauliflower (49%)
- Zucchini (45%)
- Squash (39%)
- Brussels sprouts (36%)
Beat FOMO by being in the know!
Sign up for our newsletter today and never miss a beat.